Indian Cuisine & Top Chile Wines at Hyatt(#15/95)

 

Top Chilean  wines & Indian cuisine at Aangan

Filled baby eggplant with cottage cheese and pistachio, potato and green chili, couscous with bellpepper and coriander on salan gravy

Alpha Montes chardonnay

***

Mint and chili marinated Tandoori prawn with green apple chaat and tamarind
dressing
Or
Crispy rice pancake filled with morels, potato and
cashew nuts

Alpha Montes Chardonnay
Caballo Loco No.7

***

Santra and ginger sorbet

***

Kashmiri lamb cutlet, kundan kaliyan, lamb and fig kebab with beans porial
and yellow lentil sauce

Or

Baked paneer roll with green peas, capsicum and khoya with onion pakora on
saffron gravy

(Errazuris Max Reservado Cab.Sauv.)
(Don Melchor)

***

Masala chai crème brulee
Pista parfait with silver leaf
Apricot filled gulab jamun

 

 

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Photos By Adil Arora

 

 

  October 31, 2006

 

 

 
 
 
 
 

 
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