IFE India
is almost ready to open its doors for the 5th time
from 6th-8th December 2007 at the Pragati Maidan Exhibition
Grounds in New Delhi, India, reports Subhash Arora,
President of Indian Wine Academy from London. Montgomery
International organises this Food and Wine Show in
conjunction with Interads of Delhi.
A record 250 Exhibitors are expected
to present their food and wine products and hospitality
equipment from more than 20 different countries, including
13 leading international associations. The area of
display will see an increase of 60% at 2500sqm compared
to 1500sqm taken up by 160 exhibitors from 16 countries
last year.
The highlight of the show is the
growth in wine company exhibitors this year. Compared
to only 20 companies last year, 60 have already confirmed.
The interest shown by many exhibitors at the Salone
del Vino in Torino which concluded on Monday, was
enormous and a few of them are keen to join in this
year. As usual, there will be Guided Wine Tastings
conducted by the Indian Wine Academy where several
exciting wines can be tasted from around the world.
There will be an impressive display
of wines this year with over 60 stands presenting
wines from Austria, Germany, France, Spain, Italy,
England, India, Greece and Australia, says Frances
Grove who co-ordinates wine area for the show.' We
are extremely happy that ICE has reserved 329 sqm
of space this year in their own dedicated hall - a
first ever in IFE! Sopexa represents 17 wine companies
from France. FIAB is there with bigger wine participation
from Spain. We are still hoping for a good participation
from the Indian producers who are still in the process
of booking space,' she added.
'Also debuts the Indian Wine Challenge
conceptualised and spearheaded by Robert Joseph' says
a beaming Metthew Benyon, the Managing Director of
Montgomery International, who is organising the Challenge
with Robert Joseph'. Many of the wines winning medals
will be available for tasting at the Show. A variety
of conferences and features will offer real excitement
to the show and uncover new ways of doing business,
improve current processes and provide tips on expanding
the horizons of wine business, he adds.
The Indian food and drink market
is currently worth US$230 billion, with the economy
as a whole expected to be the third largest in the
world by 2010. India's population stands at more than
1.1 billion people and enjoys a rapidly expanding
middle class of 350 million. Not only do people have
more disposable income, but consumers are demanding
greater variety, quality and choice, especially in
the food, drink and hospitality sectors.
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