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Finger food with aperitif wines on the terrace (Grapus Chardonnay and Cumulus-Australia)
Soup service
Tapas from the plate:
Chicken Tortia, Mini Laksa Vegetarian
-
Steamed Bao – Veg
- Barbajuan Goat Cheese
- Stir Fried Vegetable Lettuce Wrap
- Tropical Mango Sushi
- Cumin Fried Chicken
- Seekh Kebab Khas
- Fried River Sole Starters
- Clams and Chorizo with Saffron Sushi Rice
- Chicken Shish Touk with Pita
Assorted Dessert Plate, Tea/Coffee