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1 2 3 4 5 6 7 8
Wine Dinner at the Grill Room (#6/279)

AMUSE BOUCHE:
SMOKE SALMON MOUSSE TOAST & 3 CHEESE MOUSSE TOAST
AOC COTES DE PROVENCE CHATEAU FERRY LACOMBE’ HAEDUS’ 2015

STARTER 1 :
GOAT CHEESE TART (V)  GREENS PEAS PUREE & CAPERS
AOC BORDEAUX CHATEAU LAMOTHE VINCENT 2015

STARTER 2 :
CHEESE EMPANADAS (V) OR CHICKEN EMPANADAS
& SPRING MIX SALAD , BALSAMIC DRESSING
AOC BORDEAUX CHATEAU LAMOTHE VINCENT 2015

MAIN COURSE:
PAN SEARED CORN FED CHICKEN BABY THYME POTATOES & EXOTICS GRILL VEGETABLES
OR
LAMB SHANK , MUSHROOM RAGOUT & CRISPY POTATOES
OR
STUFFED CONCHIGLIONI (V) PARMESAN & BASIL OIL
AOC BORDEAUX SUPERIEUR CHATEAU DOMI COURT 2012

DESSERT :
CREME BRULEE & COFFEE

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Gallery By : Adil Arora