Menu

SIGNATURE BRUSCHETTA
At GRAPPA

Seasonal tomato, basil, rocket salad
Mozzarella, sundried tomato and pine nut croquettes
Free range chicken, Peruvian chili, romesco sauce
Roast chicken, wild mushrooms, parmesan snow Bruschetta
Carpenè Malvolti Cuvée DOCG Brut

DEGUSTATION MENU
ON TABLE AT SORRENTO

Locally hand crafted buffalo mozzarella saladwith toy box
tomatoes, Napoletano basil and extra virgin olive oil
Piccini ''Memoro'' Vino Bianco
Oven roasted eggplant with buffalo mozzarella
cheese and truffle pate stuffed Cappellacci
. Piccini Chianti Reserva DOCG
Pear and beetroot risotto with gorgonzola
. Piccini Chianti Reserva DOCG

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Melange parmigiana
(Crumb fried eggplant with mozzarella, tomato sauce and parmesan)
or
12 hours braised lamb shank with root vegetable and smoked polenta
or
Pan roasted Sea bass with fresh mushroom, nuts and black olive oil
Amarone docg 2009

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Tiramisu
Tender biscuit moistened with coffee and amaretto, mascarpone cream,
coffee gelée, bits of almond biscuit
or
Infinity Chocolate gluten free
70% Warm chocolate cake, white chocolate pannacotta,
Chocolate truffle ice cream, chocolate crunch
 Coffee/Tea