Pass Around Canape

Non Vegetarian
CrabSalad Passion Fruit& Pepper Coulis Rye Crisp, Pickle Plum
Confit Duck Agnoloti, Chive Oil, Lemon Froth

Vegetarian
Compressed Sangria Watermelon Red Wine Jelly
Fried Brie Berry Relish
Devaux Cuvee D Brut, France

Sit Down

Millet, citrus & greens salad
Maple & balsamic dressing
Camas Sauvignon Blanc, France

*****
Chicken liver, sowbelly terrine
Celery marmalade, Gluten crisp, berry glaze
Or
Wild Mushroom, truffle parmesan Choux
Noir ketchup, pea sprouts 

Camas Chardonnay, France

*****
Butternut Squash Veloute
Truffle Essence, Caramelised Squash Fudge 
*****

Indian Bass, Grenobloise
Pomme Anna, Cucumber mint puree
Camas Pinot Noir, France

Or
Baked Three Cheese, Artichoke
Tenderstem Broccoli, mustard dill emulsion, Palm heart ceviche
Camas Merlot, France

*****

Pain perdu
Pain perdu, Caramel Ice-cream, Crushed nougat, Chocolate dust