Pizza, Pasta and Prosecco and a Masterclass at Amalfi (#1/234)
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Pizza, Pasta and Prosecco and a Masterclass at Amalfi (#1/234)

MENU

ANTIPASTI
Calamari Fritti 
(Deep fried calamari served with mix lettuce and red chili mayonnaise)


Pollo al Pesto 
(Pan seared Chicken served with mix lettuce and pesto sauce)


Antipasti Misto
(Poached chicken crostini, Parma ham and fig crostini)

Antipasti Misti Vegetariano
(Wild mushroom and olive and grape crostini)

Rapine di melanzane alla gratinati 
(Baked aubergine)

Spedani di caprese
(Fresh bocconcini cheese tomato and pesto sauce)

PIZZA

 Pizza Margherita
(Tomato sauce, mozzarella cheese and parmesan cheese)  

 Pizza Basilico e Bocconcini 
(Tomato sauce, bocconcini, jalapenos, olives, sundried tomatoes and parmesan cheese)

  Pizza con Carciofi e Asparagi
(Tomato sauce, artichoke, asparagus, jalapeno, olives, mozzarella cheese and parmesan cheese)

 Affumicato Pizza di Pollo con Funghi e Pomodori Secchi
 (Tomato sauce, mushroom, smoked chicken, sun dried tomatoes, mozzarella and parmesan cheese)

Pizza Pepperoni Piccante
(Tomato sauce, pepperoni, chili flakes, mozzarella cheese and parmesan cheese)

Pizza con Misto Vegetariano
(Exotic vegetable pomodoro sauce mozzarella and parmesan cheese)  

PRIMI PIATTI
Spaghetti Aglio Olio Peperoncino
(Spaghetti pasta, garlic, olive oil, parsley, chili flakes, cherry tomato and olives)

Ravioli di Zucca alla Gorgonzola
(Homemade red pumpkin ravioli served with gorgonzola and walnut sauce)

Lasagne al Forno
(Oven baked lasagna, lamb ragu, mozzarella cheese, parmesan cheese, béchamel sauce)

Fettucine  Alla   Barbaietola  e Salsa
(Homemade beetroot fettuccine served with Gorgonzola cheese sauce)

Lasagne al Forno Con Verdure
(Homemade lasagna, vegetables, béchamel and pomodoro sauce, mozzarella and parmesan cheese)

Dolce
Tiramisu
(Traditional Italian dessert made with mascarpone and espresso coffee)

 

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Gallery By : Adil Arora

 

 
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