SNACKS ON ARRIVAL
Pizza veg.&non veg., Arancini with spicy tomato sauce, Chicken Chermoula,
Falafel with garlic oil
Bouvet Ladubay Saumur Brut NV

APPETISER

ARUGULA, APPLE AND WALNUT  SALAD
Lemon vinaigrette

or MEDITERRANEAN SALAD
Fresh garden greens, olives, cherry tomato, capers, artichoke, sundried
tomato tossed in balsamic dressing
Sauvignon Blanc Four Seasons 2008

PRIMO PIATTO
Asparagus risotto, penne arabbiata & our homemade ricotta stuffed tortelloni
Chenin Blanc Four Seasons 2008

SECONDO PIATTO

MAMA’S STYLE ROAST CHICKEN
With roast potato & glazed vegetables

KOLKATA BEKTI
Served with grilled veg. & lemon butter sauce

SPICY MARINATED COTTAGE CHEESE
With grilled veg. & pesto sauce
Shiraz Four Seasons 2008

DESSERTS
Assortment of classic Italian tiramisu, pear tart tatin & devil chocolate cake